Wheat Free Mixed Bean Salad Wrap

Wheat Free Mixed Bean Salad Wrap

Description

Wheat Free Mixed Bean Salad Wrap

INGREDIENTS: Water, Red Sorghum, Chickpea Flour, Rice Flour, Psyllium Husk Powder, Thickeners (Cellulose, Xanthan Gum, Guar Gum), Tapioca Starch, Cornflour, Rapeseed Oil, Potato Starch, Maize Starch, Sugar, Buckwheat Flour, Millet Flour, Teff Flour, Pea Protein, Potato Fibre, Yeast, Raising Agents (Sodium Carbonate, Calcium Phosphate), Acidity Regulators (Malic Acid, Citric Acid, Tartaric Acid), Salt, Preservatives (Sorbic Acid, Potassium Sorbate), Fermented (Maize Starch), Flavouring.  Hummus (Cooked Chickpeas (46%) [water, Chickpeas], Rapeseed oil, Water, Tahini (14%) (Sesame seed Paste), Acidity Regulator ; Citric Acid, Salt, Garlic Granules, Preservative: Potassium Sorbate), Chicken [38%] Cajun rub (salt, garlic, paprika, all spice, cayenne pepper, cumin, ground coriander, oregano, thyme, chilli flakes, black pepper, white pepper, ginger), mint dressing (Mint sauce [partially reconstituted mint (40%), white wine vinegar (sulphites), sugar, balsamic vinegar (grape vinegar, grape must) (sulphites), dried mint, salt, stabiliser (xanthan gum), water, flavouring colour (copper chlorophyll in complex)], salt, cayenne pepper, sugar, parsley, cumin, Water, Rapeseed Oil, Thickener (Modified Starch), Sugar, Salt, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate), Flavouring, Colour (Beta Carotene), Sriracha chilli sauce (chilli 50%, sugar, vinegar, garlic, salt, water), capsicum pepper, red onion, salad leaf, gherkin.

Additional information

Allergen Advice

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