Baguette (WHEAT flour, Water, Yeast, lodised Salt, Four Treatment Agents (ascorbic acid, L-cysteine, Korean BBQ Chicken (Chicken thigh) Korean BBQ Sauce (Water, Sugar Syrup, Red Chilli Puree, SOY Sauce, Gochujang Style Powder Glucose Syrup, Tomato Powder, Rice Four, SOY Sauce Powder (SOYBEANS, WHEAT, Salt, Maltodextrin, Salt, Salt, Red Chili Powder, modified allergens: Cereals containing Maize Starch E 14221 Garlic Power, Onion Power, Black Pepper, Gluten, Milk, Sesame, Sulphites, Xanthan Gum, Potassium Sorbate, Picked Slaw Mooli, Camot, Soy, Celery, Fish, Eggs, Mustard. Cabbage, Water, White Wine Vinegar (SULPHITES), Sugar, Satt, Sriracha Mayonnaise (Mayonnaise (10%), Rapeseed Oil, Water, Spirit traces of Nuts. Vinegar, Pasteurised Free-Range EGG Volk, Sugar, Thickener Modified Starch), Salt, Acidity Regulator (Acetic Acid), Stabilisers contamination, Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavourings, Colour (Beta Carotene), Antioxidant (Calcium Disodium EDTA), Sriracha Hot Chili Sauce (Chil 56%, Galic, Sugar, Salt, remove all bones, some small one Distilled Vinegar, Preservative: Potassium Sorbate (E202), Stabilizer: Xanthangum (E415, Lime Juice, Gochujang paste Water, corn syrup, Spirit Vinegar, WHEAT flour, Salt, Red Pepper Powder, SOYA Bean Powder, Gati, Rice, Onion), Chili Fake, Pepper, Honey), Salad Leaf.

Allergens: Wheat,Soya,Sulphites,Egg